Recipes

Pizza bianca cu cremă albă de trufe Luck Pilze
Pizza bianca with white truffle cream
Pizza without tomato, topped instead with mozzarella, rocket and white truffle cream. The cream goes on after baking, so its aroma stays fresh. Read more...
Crostini cu salsa de trufe și pastă de măsline negre Luck Pilze
Crostini duo: truffle salsa and black olive paste
Two jars, a baguette and ten minutes are all it takes for an Italian aperitivo. Earthy truffle salsa meets the bold flavour of black olives. Read more...
Piure de cartofi cu perle de trufe Melanosporum Luck Pilze
Mashed potatoes with Melanosporum truffle pearls
Velvety mashed potato is the perfect stage for truffle. The black winter truffle pearls burst on the tongue and add little bursts of aroma. Read more...
Platou de brânzeturi cu miere cu trufe albe și negre Luck Pilze
Cheese board with white and black truffle honey
Sweet, salty and a breath of truffle: two honeys turn a simple selection of cheeses into a course people talk about. Perfect for guests, with no cooking at all. Read more...
Risotto cu unt din trufe albe Luck Pilze
Risotto with white truffle butter
A classic risotto bianco, finished with white truffle butter and Parmigiano. The butter melts slowly and carries its aroma through every grain of rice. Read more...
Omletă cremoasă cu ulei aromatizat cu trufe negre Luck Pilze
Soft scrambled eggs with black truffle oil
Eggs and truffle are a classic pairing. A few drops of black truffle flavoured oil turn a simple breakfast into something special. Read more...
Bruschete cu carpaccio din trufe de vară Luck Pilze
Bruschetta with summer truffle carpaccio
Crisp bread, a hint of garlic and paper-thin truffle slices: the perfect aperitivo. On the table in ten minutes. Read more...
Tagliatelle cu cremă panna de trufe Luck Pilze, servite în farfurie
Tagliatelle with truffle panna cream
Dinner in fifteen minutes: summer truffle tagliatelle, bound into a silky sauce with truffle panna cream and Parmigiano. Truffle cooking does not get simpler than this. Read more...